Spring Farm Updates

Spring is sure arriving in full force now! Despite that extremely early start (the daffodils were in bloom in early April) things seem to have slowed down a bit and everything seems to be a little bit closer to average right now. There are a ton of farm projects that I'll tell you about as I get the chance, the biggest ones are the new greenhouse, the new yurt and of course all the seed expansion. I'm planting a bigger area than ever for seeds this year, two of the three garden areas on the farm have been greatly expanded. I just came in from seeding all 16 cereal grain varieties for this year, and the 35 new lettuces we planted last week are all sprouting in the loamy Nictaux soil (lettuce seeds were big this year so I'm growing as many as I can for 2011). The peas are all in now too, I've got almost 100 varieties on the go including some extremely rare ones like Monster, Prince Edward and Gravedigger. Now we just need some rain...

The other week we tilled, leveled, seeded and rolled two new hay meadows. One was seeded last year but the ground was so lumpy from the plowing work that we had to re-do it this spring (otherwise mowing would be nearly impossible), we had a tractor in to have it tilled then by hand we raked flat all the furrows and rolled the seeds in with a borrowed push-roller (thanks to our wwoofer Greg for the many hours of rolling!). It's looking nice and primed to start sprouting now, I really can't wait until we can start scything up there.

The house is full of seedlings in various states of growth and the new greenhouse is slowly coming along to provide some much needed extra space. The anchor posts are all set but I haven't had the time yet to move on to assembling the frame, updates to come!

As you can see from the photos the yurt frame is totally finished now too. I've just spent a couple of days over at Little Foot Yurts getting all the angles and dimensions right, it's so exciting to see it finally coming together! The canvas will be ready for it on Sunday, I'll have more photos and details real soon...

Spring is Almost Here!

As this winter's deep snow begins to recede and the streams flow swiftly with cold meltwater we're reminded just how close spring is now. The maple trees are nearly flowing with sap and I saw the first starling singing sweet songs of spring in his usual place at the corner of the barn roof.

I started my first seeds in trays the other day; leeks, onions and celery as well as fennel, angelica, nettle and a bunch of other herbs sent to me by my friend Dan Jason on the west coast (www.saltspringseeds.com). Some exciting news to report... I have a greenhouse on the way! I just bought a 20' x 36' greenhouse from Ontario, unheated with double-poly and roll up sides. It arrives in April (I expect in a million pieces) and with some luck should be assembled in time for next year's seedlings (hopefully sooner though!). In any case this will be the last year where I'll have to hijack the entire sunny kitchen for seedlings, soon I'll have a whole greenhouse in which to propagate things! I'll also grow peanuts, sweetpotatoes and peppers during the summer months (plants that are somewhat borderline in the field), I'll be experimenting with okra too... stay tuned.

Another ritual of spring comes up on Thursday, the ACORN Conference! In Charlottetown this year, I'll have a table in the trade show for the three days. There are lots of great workshops I hope to catch if I can get away from my table, as well a contra dance with the Smokin' Contra Band!

Spring Update

Has a lot ever happened so far this spring! It's been so busy I haven't had time to write about it. It's kind of funny, in the winter I have lots of time but nothing to write about while in the spring I have everything to write about but no time to do it!

The seeds are still selling and I'm sold out of about 3/4 of the catalog. It seems like every week this time of year there's another Seedy Saturday somewhere in the province. Most recently was Halifax and before that was the very successful one in Wolfville. This could be the busiest time of year around here just because I'm still doing my seed rounds while at the same time the garden is coming back to life and the rest of the farm needs work as well. In the garden the garlic has sprouted and Colin has planted the first peas.

An exciting recent discovery is that the old chicken run is built on top of what's best descibed as an ancient manure deposit. I think what happened is that the previous several owners simply swept the manure out the back door of the barn until over the decades it built up into this incredible four foot deep pile of fertile black earth. I've spread over 100 wheel-barrow loads over the garden so far with lots still remaining. When the pile is gone we'll build a much larger and sturdier run to contain both the chickens and goats for the summer. The chickens currently have the run of the farm, scratching in the forest, raised beds and compost piles and dust bathing en masse along the warm foundation of the house. They can't complain too much about their new summer enclosure, at several thousand square feet it would be paradise for the average battery-hen.

We're having the newly cleared upper field plowed for the first time in a few weeks. After the roots are raked out and we get some manure spread to enrich the poor sandy soil we hope to grow some seed and food crops up there this year. What's good about having two seperate fields like this is that we can isolate crops like squash and corn for producing seed. My plan with squash is to plant them on hills of manure which should make that limited resource go further. We'll just have the root-zone heavily enriched while the vines can sprawl over the poorer soil. I'll plant about an acre of alfalfa in the upper field this spring as a long-term green manure crop. The deep roots bring up nutrients from the sub-soil while at the same time fixing nitrogen. What the field really needs though is more organic matter. The hope is that the alfalfa will produce enough biomass that we can mow it several times a year to add to the soil. I suppose we'll see how it goes.

Bessie is really enjoying being out on the pasture again. Although not much is growing yet you can tell she loves being out of the barn. We think she'll be giving birth any day now. Stay tuned...

Is Spring Finally Here?

Winter seems to be dragging on for forever this year. We've had three warm days in a row now though, enough that the chickens have begun venturing farther afield in search of food to scratch and the sap is flowing in the maple trees. Here are some photos to celebrate the returning spring!